1 small cock or hen per 2 - 3 portions The chicken can be any small hen or cut up chicken pieces. Take the chicken out of the fridge at...

A recipe by one of my favorite chefs and dear friend Séverine Sagnet. From Valentines day 2021. Because that’s really what matters in...

Beurre Blanc By Jane 4 portions I first made this classic French sauce replacing the butter for olive oil for some Californian Clients...